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An exploration of Fats, Oils and Grease (FOG) waste
Waste fats, oils and grease present an immense challenge to communities across the globe. Generated in massive quantities as a byproduct of cooking protein, FOG can damage wastewater infrastructure, cause sewer backups and harm wildlife, water and land resources. Collected FOG primarily ends up in landfills where it decomposes and releases greenhouse gases. Fortunately, a safer, more ecological path exists for the FOG waste stream. When separated, FOG becomes an excellent source for biofuel feedstocks. This blog will explore the challenges, benefits and potential of FOG waste for the world today.
Benefits of Reclaiming Brown Grease as an Advanced Biofuel
The EPA reports that replacing fossil fuels with biofuels has the potential to reduce the negative effects of fossil fuel production and...
Read moreThe Patented Greasezilla™ Grease Trap Waste Separator Produces Very High Quality Advanced Biofuel
Read moreGreasezilla® Turns a Nasty Problem into a Profitable Solution
Greasezilla ® adds value to both sides of your ledger. Significantly reduce or eliminate costs associated with dewatering, drying,...
Read moreWhy Greasezilla™?
We have become increasingly aware that removing fats, oils and grease (FOG) from sewer lines is a critical issue. Grease accumulation in...
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