Media Coverage2021-06-09T15:20:55+00:00

New Tech Helps Manage FOG at Collection and Food Production Sites

In this article, EVP Brian Levine discusses how Greasezilla® can help food preparation and processing businesses effectively manage grease disposal despite increasingly strict municipal regulations. Read the full article in ES&E Magazine’s June/July issue: https://issuu.com/esemag/docs/ese_magazine-2020-june-july/14

July 7th, 2020|
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